Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine rolled oats, almond milk, and chia seeds in a mixing bowl. Add a pinch of salt, mix well, and let sit for 5 minutes.
- Fold in the diced apples gently after the mixture has thickened slightly.
- Layer half of the oat mixture in a glass jar, drizzle with caramel sauce, then repeat the layering.
- Sprinkle walnuts on top and dust with ground cinnamon.
- Cover the jar tightly and refrigerate overnight.
- Serve cold or at room temperature with extra caramel and cinnamon.
Nutrition
Notes
Soaking oats for at least 8 hours achieves a creamier consistency. Store in the fridge for up to 3 days, avoid freezing.
