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Irresistibly Decadent Chocolate Covered Cherries

Irresistibly Decadent Chocolate Covered Cherries for Every Occasion

Indulge in Irresistibly Decadent Chocolate Covered Cherries, easy to make and perfect for gifting or parties.
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Prep Time 30 minutes
Cook Time 20 minutes
Chilling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 12 cherries
Course: Desserts
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fondant
  • 1 cup Powdered Sugar Be sure to sift to avoid lumps
  • 1/4 cup Salted Butter Can substitute with unsalted butter and a pinch of salt
  • 1/4 cup Light Corn Syrup Agave syrup can serve as an alternative
  • 1 teaspoon Almond Extract Can be omitted or replaced if preferred
  • 1 jar Maraschino Cherries For gourmet touch, use fresh pitted cherries in summer
For the Coating
  • 8 ounces Semi-Sweet or Dark Chocolate Alternatively, use white or milk chocolate
  • 1 tablespoon Shortening or Coconut Oil Ensures smooth melting of the chocolate

Equipment

  • Mixing Bowl
  • microwave-safe bowl
  • Baking sheet
  • parchment paper
  • Teaspoon

Method
 

Step-by-Step Instructions
  1. Begin by draining the maraschino cherries thoroughly and gently patting them dry with a paper towel.
  2. In a mixing bowl, blend together 1/4 cup of softened salted butter, 1/4 cup of light corn syrup, and 1 teaspoon of almond extract until smooth.
  3. Gradually incorporate 1 cup of sifted powdered sugar until a soft, pliable dough forms.
  4. Using a teaspoon, scoop about 1 teaspoon of the fondant and form it around each cherry, ensuring they are completely covered.
  5. Refrigerate the cherries for about 30 minutes to firm up.
  6. In a microwave-safe bowl, combine 8 ounces of semi-sweet chocolate and 1 tablespoon of shortening or coconut oil.
  7. Heat in 30-second intervals, stirring well after each until the mixture is completely melted and smooth.
  8. Dip each cherry into the melted chocolate, letting any excess drip off, then place back on the baking sheet.
  9. Refrigerate the dipped cherries for about 20 minutes, or until the chocolate has completely set.

Nutrition

Serving: 1cherryCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 10mgPotassium: 50mgSugar: 10gCalcium: 1mgIron: 3mg

Notes

Store dipped cherries in an airtight container at room temperature for 1-2 weeks for best flavor.

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