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Best Cheesy Garlic Bread

Irresistibly Cheesy Garlic Bread That Will Wow You

Experience the Best Cheesy Garlic Bread with buttery, garlicky goodness and gooey cheese.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 slices
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Garlic Butter
  • 1 head Garlic peeled cloves
  • 1/2 cup Butter melted
  • 1 large Egg beaten, can be omitted
  • 1/4 cup Milk any milk alternative
  • 1/2 teaspoon Salt adjust to taste
  • 1/2 teaspoon Paprika optional
  • 2 tablespoons Fresh Parsley chopped, or substitute dried
For the Bread
  • 1 loaf Bread French or sweet Hawaiian rolls

Equipment

  • Oven
  • Baking sheet
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Roast garlic cloves with olive oil and salt for about 20 minutes until golden and soft.
  2. Slice bread in half horizontally and bake for 5-7 minutes until lightly crispy.
  3. Mash roasted garlic and mix with melted butter, egg, milk, salt, paprika, and parsley to create garlic butter custard.
  4. Dip each half of the bread in the garlic butter custard to coat.
  5. Bake coated bread for an additional 15-18 minutes until golden brown.
  6. Remove bread and sprinkle shredded mozzarella cheese, then broil for 2-3 minutes until melted and slightly charred.
  7. Slice and serve warm, enjoying the aroma and cheesy goodness.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 400mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Best Cheesy Garlic Bread is best enjoyed fresh but can be stored at room temperature in an airtight container for up to 2 days.

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