Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 380°F (193°C).
- Pat the chicken thighs dry using paper towels.
- Rub olive oil all over each thigh and season with garlic powder, onion powder, salt, and pepper.
- Brush BBQ sauce on both sides of each thigh.
- Arrange chicken thighs in the air fryer basket in a single layer. Cook for 25-30 minutes, flipping halfway through.
- Baste the chicken with additional BBQ sauce halfway through cooking.
- Once cooking time is up, remove from air fryer and let rest for a few minutes before serving.
Nutrition
Notes
For best results, dry the chicken thoroughly before seasoning and avoid overcrowding the air fryer basket.
