Go Back
–+ servings
Hot Chocolate Cookies: The Ultimate Cozy Treat

Hot Chocolate Cookies: The Ultimate Cozy Treat for Comfort

Indulge in Hot Chocolate Cookies: The Ultimate Cozy Treat, capturing the essence of warm hot chocolate in every fudgy bite.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar light or dark as preferred
  • 2 eggs room temperature
  • 2 cups all-purpose flour can substitute gluten-free
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips/chunks mix of dark and milk chocolate
  • 1 cup mini marshmallows or larger marshmallows adjusted for size

Equipment

  • stand mixer
  • Baking Sheets
  • parchment paper
  • Cookie Scoop
  • medium bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.
  2. In a medium bowl, sift together all-purpose flour, cocoa powder, baking soda, and salt.
  3. In a stand mixer, cream the butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add the eggs one at a time, mixing until fully incorporated.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Gently fold in the chocolate chips and mini marshmallows.
  7. Scoop uniform balls of dough onto the prepared baking sheets, spacing them apart.
  8. Bake for 10-12 minutes until edges are set and centers are slightly underbaked.
  9. Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 300IUCalcium: 20mgIron: 1mg

Notes

For best results, follow the expert tips provided for timing and dough handling.

Tried this recipe?

Let us know how it was!