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Holiday Espresso Martini Festive and Flavorful Twist

Holiday Espresso Martini Festive and Flavorful Twist

Delight in the Holiday Espresso Martini, a festive drink combining espresso and almond milk for a rich, customizable experience.
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Prep Time 15 minutes
Cooling Time 15 minutes
Total Time 30 minutes
Servings: 2 cocktails
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail Base
  • 1 cup Espresso Freshly brewed
  • 1/2 cup Almond Milk Can substitute with oat or coconut milk
  • 2 tablespoons Maple Syrup Adjust to taste
  • 1 teaspoon Vanilla Extract Optional but recommended
  • 1 scoop Ice Cream Vanilla or coffee flavored, optional
For Garnishing
  • 1 tablespoon Coffee Beans For garnish
  • Ground Cinnamon Optional

Equipment

  • espresso machine
  • Blender
  • Martini glasses

Method
 

Step-by-Step Instructions
  1. Brew 1 cup of fresh espresso and let it cool.
  2. In a blender, combine cooled espresso, almond milk, maple syrup, and vanilla extract. Add ice cream if desired.
  3. Blend on high speed for 30 seconds until frothy.
  4. Taste and adjust sweetness with more maple syrup if desired.
  5. Chill martini glasses in the freezer for 5-10 minutes.
  6. Pour the mixture into chilled glasses and garnish with coffee beans and ground cinnamon.

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 18gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

For best flavor, always use freshly brewed espresso and adjust maple syrup to personal taste.

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