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Valentines Day Pancakes: 5 Steps to a Sweet Celebration

Delicious Valentines Day Pancakes: 5 Steps to Sweeten Your Love

Valentines Day Pancakes: 5 Steps to a Sweet Celebration – a delightful and easy breakfast option perfect for showing your love.
Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 25 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 350

Ingredients
  

Pancake Batter
  • 1 cup All-Purpose Flour Can substitute whole wheat for a denser texture
  • 2 tablespoons Sugar Adjust according to taste
  • 2 teaspoons Baking Powder Essential for fluffiness
  • 1/2 teaspoon Salt Enhances flavor
  • 1 cup Milk Can substitute with non-dairy milk
  • 1 large Egg Use flax egg for vegan option
  • 2 tablespoons Melted Butter Substitute with vegetable oil for dairy-free
  • 1 teaspoon Vanilla Extract Optional but enhances flavor
Optional Toppings
  • Fresh Strawberries For fruity freshness
  • Whipped Cream For a light finishing touch
  • Maple Syrup Classic sweetness
  • Chocolate Chips For a decadent twist

Equipment

  • Mixing Bowls
  • whisk
  • non-stick skillet
  • Spatula

Method
 

Preparation Steps
  1. Step 1: Mix Dry Ingredients - In a large mixing bowl, whisk together flour, sugar, baking powder, and salt until blended.
  2. Step 2: Combine Wet Ingredients - In a separate bowl, whisk milk, egg, melted butter, and vanilla extract until smooth.
  3. Step 3: Combine Mixtures - Gradually pour wet ingredients into dry ingredients, stirring gently until just combined.
  4. Step 4: Cook Pancakes - Preheat skillet and pour 1/4 cup of batter for each pancake. Cook until bubbles form, then flip.
  5. Step 5: Serve - Stack pancakes, drizzle with syrup, and top with strawberries and whipped cream.

Nutrition

Serving: 2pancakesCalories: 350kcalCarbohydrates: 55gProtein: 8gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 380mgPotassium: 250mgFiber: 2gSugar: 12gVitamin A: 500IUVitamin C: 3mgCalcium: 150mgIron: 1.5mg

Notes

Use heart-shaped cookie cutters for cute presentation. Monitor skillet heat to prevent burning. Let batter rest for better texture.

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