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–+ servings
Eggnog Cupcakes

Delicious Eggnog Cupcakes for a Joyful Holiday Treat

These delightful Eggnog Cupcakes are a festive treat filled with rich flavors, perfect for celebrating the holiday season.
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Prep Time 15 minutes
Cook Time 22 minutes
Cooling Time 10 minutes
Total Time 47 minutes
Servings: 12 cupcakes
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cupcake Batter
  • 1 cup Eggnog adds festive flavor
  • 1 box Cake Mix opt for gluten-free if needed
  • 3 large Eggs for binding and texture
  • 1/2 cup Vegetable Oil adds moisture
Frosting
  • 8 oz Cream Cheese room temperature
  • 2 cups Powdered Sugar for sweetness
  • 1/2 cup Butter room temperature
  • 1 tsp Nutmeg for enhanced flavor
Decoration
  • 1 cup Whipped Cream for topping
  • 1 cup Festive Sprinkles for decoration

Equipment

  • Cupcake Pan
  • Mixing Bowl
  • whisk
  • Piping Bag
  • Spatula

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large bowl, combine the cake mix, eggs, eggnog, and vegetable oil until smooth.
  3. Spoon the batter into the lined cupcake pan, filling each cavity two-thirds full.
  4. Bake for 18–22 minutes, checking for doneness with a toothpick.
  5. Cool the cupcakes for about 10 minutes, then transfer to a wire rack to cool completely.
  6. Beat cream cheese and butter until smooth, then add powdered sugar and nutmeg to create the frosting.
  7. Once cooled, frost the cupcakes with the cream cheese mixture.
  8. Top each cupcake with whipped cream and festive sprinkles for decoration.
  9. Serve and enjoy your delightful Eggnog Cupcakes with family and friends!

Nutrition

Serving: 1cupcakeCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 150mgPotassium: 70mgSugar: 15gVitamin A: 500IUCalcium: 20mgIron: 0.5mg

Notes

Use room temperature ingredients for easy mixing. Don't over-mix to avoid dense cupcakes. Properly cool before frosting.

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