Crock Pot Birria Tacos: Flavorful Comfort in Every Bite

Discover the savory world of Crock Pot Birria Tacos, a comforting dish featuring tender beef slow-cooked in a rich broth.

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Prep Time 15

Cook Time 10

Total Time 10 15

Servings: 6 tacos

Course: Dinner

Cuisine: Mexican

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Beef

1 piece Chuck Roast A tender cut that shreds beautifully after slow cooking.

For the Marinade

3 pieces Dried Chilies Ancho or guajillo; substitute with chili powder if needed.
1 medium Onion Any variety works, providing sweetness to balance the spices.
4 cloves Garlic Fresh cloves enhance the taste.
2 cups Tomatoes Fresh or canned will bring moisture and acidity.
0.25 cup Vinegar Apple cider vinegar balances the richness.

For Cooking

4 cups Beef Broth Provides the savory base for cooking.
1 tablespoon Oregano Mexican variety adds an authentic touch.
1 teaspoon Cumin Essential for that warm kick.
2 pieces Bay Leaves Infuse flavor during cooking.
1 teaspoon Salt Key for seasoning.
1 teaspoon Pepper Key for seasoning.

For Serving

12 pieces Corn Tortillas Warm them for the perfect texture.

Equipment

Crock Pot

Method

Preparation Steps

Soak the dried chilies in hot water for 15 minutes, then remove and set aside.
Blend the softened chilies with onion, garlic, and tomatoes until smooth.
Place chuck roast in the crockpot and pour the blended chili sauce over the beef.
Add beef broth, apple cider vinegar, oregano, cumin, bay leaves, salt, and pepper.
Cover and cook on low for 8-10 hours.
Once cooked, shred the beef and return to the pot to mix with the broth.
Heat oil in a skillet and fry each tortilla dipped in broth until crispy, then fill with beef mixture.
Serve warm with dipping broth and toppings.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 600mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

These tacos can be customized with different meats and toppings like avocado or salsa. Perfect for meal prep and freezing.

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