Name: Cozy Copycat Panera Chicken Noodle Soup Recipe You’ll Love
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 lb Skinless Boneless Chicken Thighs (Can use rotisserie chicken for quicker prep.); 2 tbsp Olive Oil (Can substitute with butter or vegetable oil.); 1 cup Onions, diced (Shallots can work as a substitute.); 0.5 cup Celery, sliced (Optional but recommended for flavor.); 2.5 tsp Minced Garlic (Fresh is preferred, powdered works in a pinch.); 1 cup Carrots, sliced (Can substitute with parsnips.); 8 cups Chicken Broth (Opt for low-sodium or homemade for best results.); 1 tsp Onion Powder (Skip if using fresh onions.); 1 tsp Garlic Powder (Omit based on preference.); 0.25 tsp Dried Thyme; 0.25 tsp Dried Dill; 0.125 tsp Cayenne Pepper (Optional for heat.); 0.25 tsp Paprika (Sweet paprika can be substituted.); 0.25 tsp Vinegar or Lemon Juice (Use lemon juice for fresher taste.); 1 Bay Leaf (Remove before serving.); 3 cups Wide Egg Noodles (Can swap for gluten-free pasta if needed.)

As the chilly winds of autumn whisper through the trees, I find myself yearning for the simple joys of a warm home-cooked meal. That’s when I turn to my Quick & Delicious Copycat Panera Chicken Noodle Soup, a recipe that embodies comfort in every spoonful. This homestyle chicken noodle soup is not only reminiscent of the classic you crave from Panera, but it also comes together in under an hour—perfect for busy weeknights. With its tender chicken, vibrant veggies, and hearty egg noodles, this soup is the ultimate embrace for those frigid days. Plus, it’s a crowd-pleaser that you can easily customize to suit your family’s tastes. Curious to discover how you can whip up this comforting bowl of goodness? Let’s dive into the cozy details!

Why is This Soup a Must-Try?

Comforting Warmth: Each bowl of this homestyle chicken noodle soup feels like a cozy hug on chilly days—it’s the ultimate comfort food.

Quick and Easy: Ready in under an hour, making it perfect for busy weeknights or a last-minute meal idea!

Flavorful Depth: With fresh veggies and spices, every sip is rich in flavor—say goodbye to bland fast food!

Customizable: Feel free to add your favorite greens or swap out spices for a personalized touch, truly making it your own.

Family Favorite: Trust me, this Copycat Panera Chicken Noodle Soup will have everyone asking for seconds, just like the classic they love!

Copycat Panera Chicken Noodle Soup Ingredients

For the Soup
• Skinless Boneless Chicken Thighs – The main protein source that adds heartiness and flavor; you can use rotisserie chicken for quicker prep.
• Olive Oil – A great cooking fat for searing; feel free to substitute with butter or vegetable oil.
• Onions (Diced, 1 cup) – Adds wonderful aroma and sweetness; shallots can work well as a substitute.
• Celery (Sliced, 1/2 cup) – Enhances the soup’s flavor profile; it’s optional but recommended for that signature taste.
• Minced Garlic (2 1/2 tsp) – Provides a delicious depth of flavor; fresh garlic is preferred, but powdered works in a pinch.
• Carrots (Sliced, 1 cup) – Adds natural sweetness and texture; you can also use parsnips for a different twist.
• Chicken Broth (8 cups) – The base of the soup that delivers rich flavor; opt for low-sodium broth or homemade stock for the best result.
• Onion Powder (1 tsp) – Enhances the onion flavor; skip if you’re using fresh onions.
• Garlic Powder (1 tsp) – Complements fresh garlic; feel free to omit based on your preference.
• Dried Thyme (1/4 tsp) and Dried Dill (1/4 tsp) – Adds pleasant herbal notes; fresh herbs can be added if available.
• Cayenne Pepper (1/8 tsp) – An optional kick of heat; leave it out for a milder soup.
• Paprika (1/4 tsp) – Brings a hint of smokiness; sweet paprika can be substituted for a different flavor.
• Vinegar or Lemon Juice (1/4 tsp) – Brightens the overall flavors; use lemon juice for a fresher taste.
• Bay Leaf (1) – Adds depth to the broth; remember to remove it before serving.
• Wide Egg Noodles (3 cups) – Provides satisfying heartiness; you can swap them for gluten-free pasta as needed.

Step‑by‑Step Instructions for Copycat Panera Chicken Noodle Soup

Step 1: Sear Chicken
In a large pot, heat 2 tablespoons of olive oil over medium-high heat until shimmering. Add the skinless boneless chicken thighs, searing them for 2–3 minutes on each side until golden brown. This step enhances the flavor of your Copycat Panera Chicken Noodle Soup. Once seared, remove the chicken from the pot and set it aside on a plate.

Step 2: Sauté Vegetables
In the same pot, add 1 cup of diced onions, ½ cup of sliced celery, and 1 cup of sliced carrots. Sauté the vegetables over medium heat for about 5–7 minutes, stirring frequently until they become tender and fragrant. Then, add 2 ½ teaspoons of minced garlic, cooking just for another 45 seconds until aromatic, to infuse the soup with flavor.

Step 3: Combine Broth & Spices
Pour in 8 cups of chicken broth, scraping the bottom of the pot to release any flavorful bits. Add in a bay leaf, 1 teaspoon of onion powder, 1 teaspoon of garlic powder, ¼ teaspoon each of dried thyme and dill, as well as a pinch of cayenne pepper and ¼ teaspoon of paprika. Stir everything together and bring the mixture to a gentle boil.

Step 4: Simmer Chicken
Return the seared chicken thighs to the pot, ensuring they are submerged in the broth. Cover the pot and reduce the heat to low, simmering for about 30 minutes or until the chicken is fully cooked and tender. This slow simmer allows all the flavors to meld beautifully in your Copycat Panera Chicken Noodle Soup.

Step 5: Shred Chicken
Once cooked, carefully remove the chicken from the pot and place it on a cutting board to cool for a few minutes. Use two forks to shred the chicken into bite-sized pieces. Return the shredded chicken to the soup for a comforting and hearty addition, enhancing the overall texture.

Step 6: Cook Noodles
With the chicken back in the pot, add in 3 cups of wide egg noodles. Cook the soup uncovered for an additional 6–8 minutes or until the noodles are tender, stirring occasionally. Keep an eye on them to ensure they don’t overcook; you want them to be perfectly tender in your delicious Copycat Panera Chicken Noodle Soup.

Step 7: Serve
Finally, taste the soup and adjust seasoning with salt and pepper as desired. Serve the soup hot in bowls, garnishing with fresh herbs if you like. This comforting dish pairs splendidly with homemade cornbread or crusty ciabatta for a cozy meal experience.

Storage Tips for Copycat Panera Chicken Noodle Soup

Fridge: Store leftover soup in an airtight container for up to 3 days. Let it cool completely before refrigerating to maintain freshness.

Freezer: This delicious chicken noodle soup can be frozen for up to 3 months. Use freezer-safe containers or bags, leaving space for expansion as it freezes.

Reheating: When ready to enjoy, thaw overnight in the fridge and reheat gently on the stove over low heat. Add a splash of broth to maintain consistency and prevent noodles from overcooking.

Serving Size: Consider portioning out individual servings before freezing for easy meal prep in busy weeks.

What to Serve with Copycat Panera Chicken Noodle Soup

There’s nothing quite like pairing a comforting bowl of this soup with delightful sides that enhance your cozy meal experience.

Crusty Ciabatta: This golden-brown bread is perfect for dipping, soaking up every bit of the flavorful broth while adding a satisfying crunch.
Homemade Cornbread: The subtly sweet and buttery cornbread provides a lovely contrast to the savory soup, making each bite a treat.
Grilled Cheese Sandwich: A classic favorite, with melty cheese between crispy bread, it perfectly complements the warm broth for a nostalgic meal.
Fresh Garden Salad: The crisp greens and vibrant vegetables add a refreshing element, balancing the richness of the soup with its lightness.
Steamed Broccoli: This simple side not only adds a pop of color but also offers a fresh, nutritious component to round out your meal.
Herb-Infused Rice: Light and fluffy, this subtly seasoned rice is a great option for those who want a heartier meal. Every bite pairs beautifully with the chicken noodle soup.
Apple Crisp: Finish off your meal with a warm bowl of apple crisp, offering a sweet contrast to the savory soup while bringing a touch of autumn to your table.

Copycat Panera Chicken Noodle Soup Variations

Don’t hesitate to make this delightful soup your own by swapping out ingredients or adding new flavors!

Dairy-Free: Use olive oil instead of butter and skip any cream-based additions for a lightened-up version.
If you want creaminess without dairy, you can stir in nutritional yeast for a cheesy flavor that won’t weigh you down.
Low-Carb: Substitute egg noodles with zoodles (zucchini noodles) or cauliflower rice for a healthier alternative.
These swaps keep the soup light while still adding that satisfying texture you crave.
Spicy Kick: Increase the cayenne pepper or add crushed red pepper flakes for a fiery heat that livens up every spoonful.
Just a pinch can transform your comforting bowl into a spicy treat that warms you from the inside out.
Extra Veggies: Toss in a handful of cauliflower or green beans for added nutrition and crunch.
A mix of colorful veggies not only enhances the flavor but also makes the dish visually beautiful and more nutritious!
Herb Infusion: Swap dried herbs for fresh parsley, basil, or cilantro to brighten the flavors.
Fresh herbs can elevate the taste, making your soup feel even more vibrant and alive.
Savory Smoked Flavor: Incorporate smoked paprika instead of regular for a deeper, richer flavor profile.
Just a dash of smokiness can give your soup a unique twist, perfect for those who love a hint of barbecue.
Whole Grain: Choose whole wheat or gluten-free egg noodles to suit dietary preferences or boost nutritional value.
The added fiber in whole grain options provides heartiness and keeps you feeling full longer.
Pineapple Sweetness: Add chunks of pineapple during the last few minutes of cooking for a surprising touch of sweetness.
This tropical addition contrasts beautifully with the savory elements, creating a fun, unique flavor experience!

Always feel free to explore and enjoy this warm bowl of Copycat Panera Chicken Noodle Soup your way. Pair it with a slice of homemade cornbread for a complete, heartwarming meal!

Make Ahead Options

These Copycat Panera Chicken Noodle Soup preparations are perfect for busy weeknights! You can easily chop the vegetables and sear the chicken up to 24 hours in advance. Simply refrigerate the prepped veggies (in an airtight container) and store the seared chicken in a separate container. When you’re ready to enjoy the soup, just combine the broth and seasonings in a pot, add the chicken and veggies, and simmer. For best quality, prepare the noodles just before serving to ensure they stay tender and don’t overcook. With these make-ahead options, you’ll have a warm, comforting bowl of chicken noodle soup ready for your family in no time!

Expert Tips for Copycat Panera Chicken Noodle Soup

Brine for Flavor: If you have time, brining the chicken before cooking will intensify its flavor and juiciness in your chicken noodle soup.
Searing Secrets: Make sure your pan is hot before adding chicken to avoid steaming. Let it sear without moving it for a perfect golden crust.
Rotisserie Hack: If you’re short on time, using rotisserie chicken simplifies prep. Just add it at the end to prevent drying out in the soup.
Veggie Variations: Consider adding spinach or kale for extra nutrition. Just toss them in during the last few minutes of cooking.
Check Noodles: To avoid mushy noodles, keep an eye during the last cooking minutes. They should be tender but still hold their shape in your hearty soup.

Copycat Panera Chicken Noodle Soup Recipe FAQs

How do I know if my chicken is ripe for cooking?
Absolutely! When selecting chicken, look for skinless boneless thighs that are firm and pink with no dark spots. Fresh chicken should feel moist but not slimy. If you’re using a rotisserie chicken, make sure it’s still juicy and not overly dry, which can happen if it’s been sitting for too long.

What is the best way to store leftover chicken noodle soup?
Very! Store leftover Copycat Panera Chicken Noodle Soup in an airtight container in the fridge for up to 3 days. Let it cool completely before sealing to preserve its flavors and freshness. If you need to store it longer, consider freezing.

Can I freeze this chicken noodle soup?
Yes, you can freeze it for up to 3 months! Pour your cooled soup into freezer-safe containers or bags, leaving some space at the top to allow for expansion. When ready to eat, thaw it in the fridge overnight and reheat gently on the stove. If the noodles have absorbed too much broth, simply add a splash of chicken broth or water when reheating to bring back that delicious consistency.

What should I do if my soup is too salty?
No worries, it happens to the best of us! If you find that your soup is too salty, you can add more liquid, like low-sodium broth or water, to dilute it. Alternatively, throw in some additional chopped vegetables or a handful of uncooked rice or pasta, which can absorb excess salt as they cook. Allow it to simmer for another 10-15 minutes to blend the flavors.

Are there any dietary considerations for this soup, such as allergies?
Certainly! This Copycat Panera Chicken Noodle Soup can be a great option for many diets, but be mindful of allergies. For those with gluten sensitivities, use gluten-free egg noodles or another appropriate pasta. If using homemade broth, ensure it’s free from allergens. Always check ingredient labels if you’re using store-bought products, especially for garlic and onion powders, as some brands may include unwanted additives.