Name: Best No Bake Twix Cheesecake
Prep time: 30 min
Cook time: 15 min
Total time: 405 min
Ingredients: 200 g Digestive Biscuits (Substitute with graham crackers for a different flavor.); 100 g Unsalted Butter (Use salted butter if preferred, reduce additional salt.); 100 g Sugar (Brown sugar can be used for deeper flavor.); 30 ml Water (Helps dissolve the sugar.); 1 pinch Sea Salt (Enhances flavor in both caramel and cheesecake filling.); 1 tsp Vanilla Extract (Opt for pure extract for superior taste.); 450 g Cream Cheese (Use full-fat, softened for easy mixing.); 240 ml Whipping Cream (Use heavy cream for best results.); 100 g Powdered Sugar; 3-4 bars Twix Bars (Can substitute with any chocolate candy bar.); 100 g Semisweet Chocolate (Can substitute with dark chocolate for richer taste.); 120 ml Salted Caramel Sauce (Use store-bought for shortcut.)

“Did you hear about the no-bake Twix cheesecake?” That’s what my friend said as I scrolled through my feed, stumbling upon a picture of the creamiest, most decadent dessert that instantly stole my heart. The best no-bake Twix cheesecake combines the velvety texture of cream cheese with the crunch of chocolate and a rich caramel swirl, making it a showstopper at any gathering. What I love most about this indulgent treat is that you can whip it up in no time, all while impressing friends and family without breaking a sweat, or even turning on the oven! It’s a delightful, fuss-free dessert that offers a perfect balance of sweet and salty flavors, ideal for satisfying those sweet cravings. Are you ready to dive into this delicious adventure? Let’s get started!

Why is this cheesecake a must-try?

Indulgent Flavors: Each bite of this no-bake Twix cheesecake pops with sweet, salty notes, offering a delightful surprise.

Effortless Preparation: You don’t need to be a pastry chef! Create this dessert easily, making it perfect for both novice and experienced bakers.

Visual Appeal: The layers of caramel and chocolate ganache create a stunning presentation that impresses at any gathering, similar to my Butter Board recipe.

Crowd-Pleasing: This cheesecake is perfect for parties or as a special treat for loved ones; it satisfies everyone’s sweet tooth.

Versatile Options: Customize the cheesecake by using different candy bars or adding fruits, allowing you to elevate this recipe into your own masterpiece—a delicious variation on my Tuna Pasta Bake.

Best No Bake Twix Cheesecake Ingredients

For the Crust
• Digestive Biscuits – Provides the crust’s structure and a buttery base. Substitute with graham crackers for a different flavor.
• Unsalted Butter – Holds the crust together and adds richness. Use salted butter if preferred, but reduce additional salt in the recipe.

For the Caramel
• Sugar – Sweetens the caramel sauce. Brown sugar can be used for a deeper flavor.
• Water – Helps dissolve the sugar when making the caramel. Ensures smooth caramelization.
• Sea Salt – Enhances flavor in both the caramel and cheesecake filling. Adjust to taste if you prefer less saltiness.
• Vanilla Extract – Adds aromatic flavor to the filling. Opt for pure extract for superior taste.

For the Filling
• Cream Cheese – Forms the filling base, creating the classic cheesecake texture. Use full-fat cream cheese, softened for easy mixing.
• Whipping Cream – Adds creaminess to the filling and ganache. Use heavy cream for best results.
• Powdered Sugar – Sweetens the cream cheese filling; it dissolves quickly for a smooth texture.
• Twix Bars – Provide flavor, texture, and visual appeal. Substitute with any chocolate candy bar if desired.

For the Ganache
• Semisweet Chocolate – The base for the rich ganache. Can substitute with dark chocolate for a richer taste.
• Salted Caramel Sauce – Creates the signature swirls. For shortcut, use store-bought caramel.

Dive into the indulgent world of the best no-bake Twix cheesecake, where every ingredient plays a vital role in creating a dessert masterpiece!

Step‑by‑Step Instructions for Best No Bake Twix Cheesecake

Step 1: Prepare the Crust
Begin by crushing about 200g of digestive biscuits into fine crumbs using a food processor or by placing them in a resealable bag and rolling with a rolling pin. In a mixing bowl, combine the crumbs with 100g of melted unsalted butter, mixing until fully coated. Press this mixture firmly into the bottom of an 8-inch springform pan, creating an even layer. Chill in the refrigerator for 30 minutes to set.

Step 2: Make the Caramel
In a medium saucepan over medium heat, combine 100g of granulated sugar and 30ml of water. Stir gently until the sugar dissolves, then stop stirring and allow it to boil. Watch for the color to turn deep amber, about 8-10 minutes. Carefully remove from heat, then slowly stir in 60ml of heavy cream, followed by 30g of butter, a pinch of sea salt, and a teaspoon of vanilla extract. Let the caramel cool completely.

Step 3: Prepare Filling
In a large bowl, beat 450g of softened cream cheese with a hand mixer until smooth and creamy. Gradually add in 100g of powdered sugar and 1 teaspoon of vanilla extract, mixing until fully combined. Gently fold in 240ml of whipped cream and half of the cooled caramel sauce. Fold in 3-4 chopped Twix bars for added flavor and texture, ensuring everything is well blended.

Step 4: Assemble Layers
Take the chilled crust from the refrigerator and carefully pour the cream cheese filling over it, smoothing the top with a spatula. Place the cheesecake in the refrigerator and let it set for a minimum of 4-6 hours, though overnight is ideal for a firmer consistency. This time allows the flavors to meld beautifully in your no-bake Twix cheesecake.

Step 5: Add Caramel and Ganache
Once the cheesecake is set, spread the remaining caramel sauce evenly over the top layer. To prepare the ganache, heat 100g of semisweet chocolate with 120ml of hot heavy cream in a small saucepan until melted and smooth. Pour this luscious ganache over the caramel layer, carefully spreading it out. Chill again for at least 30 minutes or until the ganache is firmly set.

Step 6: Serve
After chilling, carefully release the cheesecake from the springform pan. For a clean slice, run a hot knife around the edge, then cut into wedges. Garnish with additional Twix pieces or drizzles of caramel if desired. Your indulgent no-bake Twix cheesecake is now ready to impress!

Best No Bake Twix Cheesecake Variations

Feel free to sprinkle a little creativity into your best no-bake Twix cheesecake as you explore different flavors and textures!

Nutty Crunch:
Add crushed nuts like pecans or almonds for an extra layer of crunch that beautifully complements the creamy filling.
Dairy-Free Delight:
Use coconut cream instead of cream cheese for a dairy-free version! The coconut adds a delightful tropical twist.
Candy Swap:
Swap Twix for Reese’s Cups to infuse your cheesecake with a rich chocolate-peanut butter flavor that’s absolutely indulgent.
Zesty Lemon:
Add a hint of lemon zest to the cream cheese filling for a refreshing citrus twist that balances the richness.
Chocolate Chip Infusion:
Fold in mini chocolate chips into the filling for bursts of chocolatey goodness in every bite.
Spicy Kick:
Sprinkle some cayenne or chili powder in the ganache for a subtle spicy kick that contrasts deliciously with the sweetness.
Fruit Layer:
Incorporate a layer of fresh strawberries or raspberries on top or within the filling for a vibrant, fruity touch.
Caramel Sauce Variety:
Replace salted caramel with a whiskey-infused caramel sauce for an adult twist that adds warmth and depth to your cheesecake.

These variations not only invigorate your dessert but can also inspire delightful combinations with other recipes like my Cheese Egg Bake or my Tomato Bisque Amp. Enjoy making this cheesecake your own!

What to Serve with Best No-Bake Twix Cheesecake

Elevate your dessert experience by pairing this indulgent treat with delightful side dishes and beverages.

Creamy Vanilla Ice Cream: The cool creaminess complements the rich cheesecake and adds a delightful contrast of texture.
Fresh Berries: Strawberries or raspberries add a burst of tartness that balances the sweet flavors beautifully, making each bite exciting.
Espresso or Coffee: A strong cup of espresso enhances the cheesecake’s chocolatey notes, providing a comforting, cozy touch at the end of the meal.
Chocolate Shavings: Sprinkling these on top elevates the presentation while intensifying the chocolaty experience of the cheesecake.
Whipped Cream: A dollop on each slice adds lightness and creaminess, perfectly enhancing the dessert’s overall indulgence.
Mint Leaves: Garnishing with fresh mint leaves not only adds a pop of color but also contributes a refreshing note that cuts through the richness.

Your unforgettable no-bake Twix cheesecake deserves these perfect pairings to create a truly memorable dessert experience!

Expert Tips for Best No Bake Twix Cheesecake

Room Temperature Cream Cheese: Make sure your cream cheese is at room temperature to prevent lumpy filling and ensure a smooth consistency in your no-bake cheesecake.
Whip with Care: Be cautious not to over-whip the cream! Stop once you achieve stiff peaks to maintain that light and airy texture in your filling.
Let the Caramel Cool: Allow the caramel to cool completely before folding it into the filling. This prevents the whipped cream from melting into a gooey mess.
Chill Thoroughly: Don’t rush the chilling process! Allow the cheesecake to set for a full 6 hours or overnight for perfectly formed slices.
Hot Knife Trick: For clean, neat cuts, use a hot knife when slicing your cheesecake. This makes serving much easier and more visually appealing!

How to Store and Freeze Best No-Bake Twix Cheesecake

Fridge: Keep the cheesecake covered in the refrigerator for up to 5 days to maintain its rich texture and flavor.

Freezer: For longer storage, wrap the cheesecake tightly in plastic wrap and aluminum foil; it can be frozen for up to 2 months without losing its delicious taste.

Thawing: To enjoy, thaw the frozen cheesecake in the fridge overnight before serving. This prevents it from becoming soggy and keeps the layers intact.

Serving Suggestions: When serving from the fridge, slice with a hot knife for clean edges, allowing each guest to savor the stunning layers of your best no-bake Twix cheesecake.

Make Ahead Options

Preparing the best no-bake Twix cheesecake is a breeze when you take advantage of meal prep! You can make the crust and caramel up to 24 hours in advance, storing them separately in airtight containers in the refrigerator. To maintain quality, chill the crust thoroughly after pressing it into the pan, and ensure the caramel cools completely before refrigerating to prevent crystallization. The filling itself can also be mixed and refrigerated for up to 3 days. When you’re ready to serve, simply pour the filling into the crust, allow it to set overnight, add the ganache and caramel before finishing. This way, you can easily delight your guests with minimal effort!

Best No Bake Twix Cheesecake Recipe FAQs

What is the best way to select ripe ingredients for the Best No Bake Twix Cheesecake?
Absolutely! For the best results, ensure your cream cheese is fresh and at room temperature, as this will create a creamy filling free of lumps. When selecting Twix bars, look for ones without any dark spots or damage to ensure the sweetest flavor. The whipping cream should also be fresh, as it contributes to the luscious texture of the cheesecake.

How should I store my Best No Bake Twix Cheesecake?
Very! Store your cheesecake in the refrigerator, covered, where it will stay fresh for up to 5 days. If you have any leftovers, make sure to keep it tightly covered to prevent it from absorbing odors from the fridge.

Can I freeze the Best No Bake Twix Cheesecake?
Yes, you can! To freeze, wrap the cheesecake tightly in both plastic wrap and aluminum foil to avoid freezer burn. It can be stored in the freezer for up to 2 months. When you’re ready to enjoy it, just thaw it overnight in the fridge to preserve its texture.

What should I do if my caramel crystallizes while making it?
Don’t worry! If your caramel crystallizes, it may be due to stirring it too much while cooking. To remedy this, you can try to gently reheat the caramel while stirring continuously to encourage it to melt back down. For future attempts, ensure that once your sugar has started to boil, you stop stirring and only gently swirl the pan to keep the heat evenly distributed.

Are there any dietary considerations for the Best No Bake Twix Cheesecake, especially for allergies?
Absolutely! The cheesecake contains gluten from the digestive biscuits, so if you’re catering to those with gluten sensitivities, you can substitute them with gluten-free cookies. Additionally, the recipe contains dairy due to cream cheese and whipping cream, which those with lactose intolerance may need to avoid. Consider using dairy-free cream cheese and coconut cream as an alternative for a delicious variation!